Do you struggle with digestive issues like bloating, indigestion, constipation or any other unpleasant side effect after eating certain foods? Well, I do and I’m coming clean about it!
Even after all these years practicing Intuitive Eating, it’s hard to come to terms with foods that no longer serve me. There’s almost like a mourning period. I’ve recently admitted to myself that red meat and onions don’t agree with me (alone or separate). I’m okay with poultry and fish, but red meat, doesn’t digest well in my body. When I’m honest about this, I believe that I’ve known this for some time, but because I was a vegetarian for nearly four years, and for the last year denied myself animal protein because I was hoping my cravings for them would subside (which they never did), I felt that denying myself red meat was depriving myself again. That didn’t feel good to me at all!
Coming to terms with foods that don’t agree with our bodies isn’t easy. I know many people who have food sensitivities (which is not the same as food allergies) or just experience discomfort but still cannot give them up because it kicks them into “deprivation mode”.
I want to be clear that food deprivation is never the answer. When we’re depriving ourselves of foods because of their calorie, fat or carb content (aka afraid of weight gain) we will fall victim to that diet/binge cycle and that never has a good outcome! However, minimizing or eliminating foods that no longer make our bodies feel good (regardless of their macro content) seems to make sense when we do this in a self-compassionate manner. In fact, when we view it through the self-compassion lens instead of the deprivation lens, it doesn’t seem as scary, right? Since I began thinking about it in these terms, I now feel this is a form of SELF-CARE and not food deprivation.
Now, don’t get me wrong. Just because I know that eating red meat and onions doesn’t agree with my tummy, that doesn’t always mean that I’m never going to eat them again. I’m not striving for perfection, but I am striving to feel good as often as possible without going to extremes. So, yes, I will limit these foods because I prefer to feel good and not have the uncomfortable burping, bloating and gas all day long. But, if I do choose to eat them, I will not beat myself up about it either. Remember, one of the best things about practicing Intuitive Eating is that it allows us to be flexible and kind to ourselves around food. Also, just because we have unconditional permission to eat all foods, that doesn’t mean that all foods will feel good in our bodies. Learning to distinguish which foods feel good in our bodies and which foods don’t is part of the “tuning in” process.
I also want to add that sometimes taking a good probiotic or digestive enzyme helps with digestive issues. I’ve also found that sometimes food combinations need to also be considered. So, in your quest to getting to know your body better, consider these things before completely eliminating foods from your diet.
If you’re struggling with certain foods because they don’t make your body feel good, I hope you’ll consider what I’ve written here so you can find a solution that works best for your body.
IMPORTANT NOTE: If you’re new to Intuitive Eating, it’s not uncommon to have some digestive issues and/or other physical challenges because you’re likely eating foods that you haven’t eaten in some time. If that is your case, be patient and continue be mindful if a particular food(s) seems to be consistently causing you difficulty. Or, if you have been diagnosed with an eating disorder, always discuss these types of issues with your practitioners before minimizing or eliminating foods as it may impact your recovery.